Pride of India Restaurant serves tantalising North Indian cuisine in the heart of Pretoria.
Experience the finest Indian cuisines at the stylishly appointed Pride of India Restaurant, offering a blend of traditional and innovative cuisine with a menu that boasts more than a 100 different dishes. Enjoy marinated meats of various kinds, a large choice of popular vegetarian dishes and curries each with its own own distinct flavour.
A superb wine list accompanies all dishes at The Pride of India Restaurant and diners can indulge comfortably in the amiable surroundings, as if tucked away in an Indian palace. With a panorama view of Waterkloof’s esteemed greenery, the family friendly Bistro dining area is the ultimate space for any mood!
What's the Deal?
- 4-Course Dining Experience Including Wine Pairing with 3 Wines for Two – R790 (valued at R1050)
- 4-Course Dining Experience Including Wine Pairing with 3 Wines for Four – R1570 (valued at R2100)
Mogual Menu with Wine Pairing
4 Courses paired with 3 wines
Appetizers/ Amus Bouche
Tandoori free range chicken, fenugreek and chaat in a pastry shell
Starters
Onion Bhajia / Pakora (V)
Sliced onions in a savory batter, deep fried to a crisp perfection
Spicy Prawns Chaatwalla
Prawns off shell marinated in a spiced batter, with masala and chaat, glazed with honey
Trio of Chicken Kebabs
A marination of beetroot, mint and garlic and mustard seed oil
Main Course
Gosht Mirch Signature
Cubes of lamb browned with onions, black pepper corns and selected spices, finished with freshly
crushed green pepper and a sprinkle of coriander.
Butter Chicken Vanilla Signature
Tandoori spiced boneless chicken finished in a tomato reduction, flavoured with vanilla pods and saffron
Machli Mitch Signature
Kingklip infused with a light onion base, Mitch’s special spices with slices of banana
cooked into the curry
All food will be served with a Side of Jeera alloo , Rice and Naan Bread
Dessert
Pistachio Gelato