3-Hour Indian cooking course with wine

Be the culinary ringmaster of your kitchen with a 3-hour Indian cooking course with wine for up to four people from Bombay to Cape Town Indian Cooking.

Aspiring chefs roll up their sleeves in a home-cooking environment, before being provided with all the ingredients and equipment they need to whip up an Eastern-inspired feast. Learning to prepare an authentic three-course Indian meal under the expert tutelage of Gautami Seskaria, students will leave with new tricks up their culinary sleeves.

What you Get
 

• 3-Hour Indian cooking course with wine each for 2 or 4 people (depending on the option bought)

How to Redeem
 

• Look over the fine print for information on how you can redeem your voucher

About the cooking course

Bring an apron, takeaway containers to take samples home and get ready to learn some new skills.

The three-hour cooking course involves the group getting involved in the preparation and cooking of a variety of Indian dishes including a hot starter, two to three types of Indian bread, curries, main courses and dessert. While cooking, the group will hear stories and listen to Bollywood music while enjoying unlimited complimentary wine.

There are no scheduled times but individuals must simply phone and enquire about a suitable time. You will prepare one of the most popular Indian snacks. The main course includes two curries and lentils, and the third course will be a traditional dessert. The menu differs from class to class, and depends on class size and availability of ingredients.